Saturday, April 14, 2007

Enjoy Food & Travel in Barcelona

Enjoy Food & Travel co-writer Ketil Zahl and his wife Astrid Meling are visiting Barcelona April 12th to April 16th, to celebrate their joint 50th Anniversary.

He will write about some of his culinary experiences from this metropolis by the Mediterranean, and I am looking forward to an account from the Gourmet Restaurant Casa Calvet.

Ketil Zahl is Master of Arts from the University of Oslo, and is currently working as an archivist at the Norwegian National Archives. He is a passionate food and cigarlover, and enjoys good wine, spirits and is great company around the dinner table.

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